Try a twist on your usual cuppa this Summer, these iced tea blends will keep you cool all season, we've also got a few tea cocktail recipes over on the blog you might want to try too! (Drink Tea Responsibly!!)
Loose Leaf Cold Brew
Place 8g tea leaf into the Suki teapot strainer, fill up with cold water as you would do with hot water, making sure the tea leaves are soaked in water. Refrigerate overnight, add to your serving glass full of ice and Enjoy!
Loose Leaf Iced Tea
For one Jug of Iced Tea - add 8g of loose leaf tea to the jug, gently pour 1 cup of hot water first onto the tea leaves, next add 3 cups of cold water, place in the fridge and let it brew, usually for 2 - 6 hours dependent on desired strength. Pour tea over ice cubes and Enjoy!