Naturally flavoured blend of white tea, green tea and fruit. Smooth Mao Feng and China Sencha, fully ripe pear bits and a soft hint of liquorice that accentuates the pear to create a smooth and select taste experience.
A blend of white tea (43.7%) and green tea (9.4%), pineapple pieces (pineapple, sugar, acidifier: citric acid), apple pieces, rosehip pieces, natural flavourings, pear pieces (5%), liquorice root (3%), tea flowers, cornflower petals.
How we like it
Infuse one tea measure per pot, use freshly drawn boiled water, allow to cool to 70-80 degrees before brewing, brew for 2-5 minutes.
Origin & Journey
Follow the adventures of Annie & Oscar and all the Suki TEAm travelling the world sourcing the best tea for you to enjoy!