Irish Breakfast Tea

Belfast Brew

Black Tea

SUKI's signature blend is everything you would expect from a strong, full-bodied Irish Breakfast Tea.

A full flavoured brew with malty sweetness from the rich Assam content, which is perfectly harmonised with a brisk, punchy, quality East African whole leaf.

  • Great Taste Award winner
  • ‘Irish Food Oscars’ Blas na hEireann winner.
  • A hearty everyday proper cup of tea.

#BelfastBrew

  • Served 98°C
  • Available in
    Loose Leaf Tea Pyramid Tea Bags
  • Brew Time 3-5 m
  • Fair Trade
  • Great Taste Awards
  • Plastic Free
Irish Breakfast Tea
Belfast Brew
Black Tea
Video

SUKI's signature blend is everything you would expect from a strong, full-bodied Irish Breakfast Tea.

A full flavoured brew with malty sweetness from the rich Assam content, which is perfectly harmonised with a brisk, punchy, quality East African whole leaf.

  • Great Taste Award winner
  • ‘Irish Food Oscars’ Blas na hEireann winner.
  • A hearty everyday proper cup of tea.

#BelfastBrew

  • Served 98°C
  • Available in
    Loose Leaf Tea Pyramid Tea Bags
  • Brew Time 3-5 m
  • Fair Trade
  • Great Taste Awards
  • Plastic Free

From £4.95

Loose Leaf Tea
Loose Leaf Tea 100g
£4.95

Loose Leaf Tea 500g
£20.35

Pyramid Tea Bags
Pyramid Tea Bags x 15
£5.25

Pyramid Tea Bags x 50
£14.95

Total: £0.00
Secure Payments

Sourcing & Ethics

We are ethically responsible, buying Fairtrade, Rainforest Alliance or Organic tea.

Delivery & Shipping

FREE delivery on all UK orders over £30. Wherever you are, we will ship to you!

Plastic Free Promise

We care about people, plant and planet and our new packaging is now plastic-free.

About this Product

Belfast Brew is our signature blend, our Fairtrade and Rainforest Alliance certified everyday cuppa.

It produces the most wonderfully bright, deep reddish brown cup. Everything you would expect from a strong, full-bodied Irish Breakfast Tea – a malty sweetness comes through from the rich Assam content of this blend, which is perfectly harmonised with a brisk, punchy, quality East African whole leaf.

In these regions there are machines that roll the tea to turn it from a leaf shape to a twizzled smaller leaf that can then be dried. These machines were all made in Belfast in the 1950's by Sirocco works, a leading manufacturer of tea equipment. Engineered in Belfast, a strong, full of flavour brew, basically a really good cup of tea. 

If you have a cup of SUKI tea in any café throughout the island of Ireland, 9 times out of 10 it would be this one… But we don’t want to keep it to ourselves!

#BelfastBrew

Ingredients

Indian Assam and East African black tea

How We Like It

Brew 1 teaspoon (2.5g) per 200ml water. Or 1 Suki scoop per stump teapot. Infuse in freshly boiled water (98°C) for 3-5 minutes
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