Matcha Bamboo Whisk (Chasen)
For traditional whisking and a smooth froth.
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Organic Matcha
Ceremonial Organic Matcha direct from Japan
★★★★★ 25 reviews
SUKI Matcha is a stone-ground organic green tea powder made from shade-grown Japanese tea leaves. Smooth, grassy and naturally vibrant — ideal for matcha lattes, traditional bowls, iced drinks and daily rituals.
Origin · Kagoshima, Japan
Everything you need to whisk, pour and enjoy matcha at home.
For traditional whisking and a smooth froth.
For traditional whisking and a smooth froth.
For traditional whisking and a smooth froth.
For traditional whisking and a smooth froth.
Choose the matcha path that fits your routine.
The Suki Story
There is more behind every bowl — the tea gardens, the growers, the rituals, and the journey from Japan to your cup. Sign up for sourcing notes, brewing tips, recipes and a closer look at what makes Japanese matcha so special.
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One ritual, three steps, smooth energy, steady focus.
Add 1–2g of matcha to your bowl or cup.
Add a splash of warm water and whisk in a “W” or "M" motion until smooth, light and full of mircrofoam!
Top up with hot water or your favourite milk, then enjoy your matcha warm or iced.
Matcha, ice and your favourite milk.
Exclusive recipes coming soon...The only tea I drink
“The organic matcha tea is fabulous. I've been drinking it for years and absolutely love it...in fact it's the only tea I drink.”
Superior packaging
“Excellent quality, delicious Matcha that has kept far better than any I've had before speaking to both its freshness & the superior packaging”
A Matcha A day!
“I mix a little of this with Apple juice for a fresh taste that gives me a gentle but prolonged energy. One in the morning is all I need for the day.”
Start with organic Japanese matcha, add the tools you need, and make it part of your daily routine.